Skip to contentSkip to footer

Game menu

The game menu is back! You have the choice between the 3 course menu for € 34,50 or the 4 course menu for € 39,50.

Starter

Starter

.
  • Deer carpaccio

    10.50

    served with caramelised onion, forest mushrooms and red wine-truffle vinaigrette

  • Game broth

    7.50

    with candied deer cheek and chanterelles

Main courses

Main courses

.
  • Venison steak

    22.50

    served with Brussels sprouts, pumpkin cream and La ratte

  • Game stew

    20.50

    served with mashed potatoes, stew pear and red cabbage

Dessert

Dessert

Dessert
  • Arretjes cake

    7.50

    served with Bastogne ice cream and vanilla sauce

  • Tarte Tatin

    7.50

    served with almond ice cream